Made from Chardonnay, Pinot Meunier, and Pinot Noir, this Champagne comes from the prestigious Côte des Blancs Grand Cru and Coteaux Sud d'Epernay terroirs. It features a bright profile of white fruits, candied lemon, white flowers, and chalky minerality. A perfect balance between fullness and tension with a saline finish.
Food Pairing: Ideal as an aperitif or with oysters, seafood, and shellfish.
Serving Temperature: 8-10°C
